Plan Your Holiday Meals with Simple Sides and Delicious Desserts. Shop Holiday Favorites
Cavatappi with Sausage and Roasted Peppers
zoom

Cavatappi with Sausage and Roasted Peppers

Preparation Time: 
Total Time: 
Number of Servings: 
4

A great Italian entrée for modern tastes.


Ingredients
Steps

Ingredients and Steps

Ingredients

3/4 lb hot or sweet bulk Italian sausage
1 Tbsp garlic, finely chopped
2 cups Roasted Peppers and Onions (761), frozen

Buy this ingredient

1 tray Creamy Marinara with Cavatappi Pasta (550), thawed

Buy this ingredient

1 cup shredded Parmesan cheese

Steps

1. Preheat oven to 375° F.

2. Sauté sausage in large skillet over medium heat for 2-3 minutes.

3. Stir in garlic, peppers and onions then cook an additional 3 minutes.

4. Mix in Cavatappi and pour into casserole dish.

5. Cover with foil then bake for 35-40 minutes.

6. Let stand 5 minutes. Top with cheese and serve.

Buy Ingredients


You May Also Like Sweet Chili Garlic Chicken with Vegetables Sweet Chili Garlic Chicken with Vegetables
$5.50

© 2014 Schwan's Home Service, Inc. | Copyright Policy | Privacy Policy | Security Practices