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Chicken Broccoli Lasagna with Pesto Sauce
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Chicken Broccoli Lasagna with Pesto Sauce

Preparation Time: 
Total Time: 
Number of Servings: 
4

A blend of rich Alfredo and basil flavored pesto make a perfect topping for cheese filled lasagna.

 


Ingredients
Steps

Ingredients and Steps

Ingredients

4 Lasagna Roll Ups(400), frozen
1/2 cup pesto sauce
1 1/2 cups Alfredo sauce
1 1/2 cups Fire Grilled Chicken Breast Fajita Meat (496), frozen

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1 1/2 cups Broccoli Florets (776), frozen

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Steps

1. Preheat oven to 400° F.

2. Mix together sauces.

3. Arrange chicken and broccoli in baking dish with lasagna roll ups.

4. Pour sauce over lasagna, chicken and broccoli.

5. Cover loosely with foil and bake for 1 hour 15 minutes.




 

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