Script section containing code for Liveperson Chat Solution
Tempting Italian-style meatballs with an Asian Flair.
1. Place meatballs and sauce into medium (4qt) slow-cooker.
2. Stir to mix.
3. Cover and cook on low heat for 4 hour or 2 hours on high.
Tip: Sprinkle with toasted sesame seeds and fresh cut green onions.
Next Service Date is determined at checkout.
Earn 5% back from every online purchase. On this order you could earn
0 points / $0.00
FREE Sign Up
© 2013 Schwan's Home Service, Inc. | Copyright Policy