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Roasted Broccoli with Lemon Garlic Butter

Roasted Broccoli with Lemon Garlic Butter

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Roasting adds pleasing aromatic flavors and depth to vegetables. The subtle sweet peppery hints blend well with the zesty sour lemon and smooth rich butter.



Ingredients and Steps


1 bag Broccoli Florets (776), frozen

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3 Tbsp olive oil
2 Tbsp butter
2 tsp minced garlic
2 Tbsp fresh lemon juice
1/2 tsp lemon zest
Salt & pepper to taste
1/2 tsp pine nuts


1. Preheat oven to 450°F.

2. Mix together broccoli, oil, butter, garlic, lemon, zest, salt and pepper until well blended.

3. Place mixture in single layer on baking sheet sprayed lightly with cooking oil.

4. Bake 20-25 minutes, stirring half way through cooking time.

5. Garnish with pine nuts and serve.

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