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Pile shreds of our lightly smoked pulled pork on corn chips and smother with your favorite toppings.
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1. Pour corn chips onto a large platter.
2. Top with prepared pulled pork and desired toppings like chopped green onions, red or green peppers, tomatoes and sliced black olives.
3. Sprinkle with shredded cheese and spoonfuls of sour cream.
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