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Peanut Butter Ice Cream Sandwich Dessert

Peanut Butter Ice Cream Sandwich Dessert

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Yummy layered of rich chocolate wafers filled with creamy vanilla ice cream are smothered with a peanut butter chocolate sauce and topped with whipped topping and a sprinkling of crunchy salty nuts.


Ingredients and Steps


3/4 cup creamy peanut butter
Ice Cream Sandwiches (008)

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1 carton (12 oz) whipped topping
1 cup salted peanuts


1. Microwave chocolate sauce and peanut butter in microwave-safe bowl for 1-2 minutes to make it spreadable. Stir and set aside to cool. Save a little for garnishing top of cake.

2. Place half of the ice cream sandwiches into 9x13-inch pan.

3. Spread half of peanut butter chocolate mixture, whipped topped and peanuts over sandwiches.

4. Repeat layers. Cover and freeze for 1 hour or until firm.


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