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Compound Butter Toppers

Compound Butter Toppers

Preparation Time: 
Total Time: 
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What are compound butters?
A flavoring or seasoning added to butter that provides amazing flavor when served over grilled or broiled meats, vegetables, cooked pasta or bread.
Can be made and stored in the refrigerator or freezer and sliced as needed.


Ingredients and Steps


1 stick unsalted butter, room temperature
French Baguette Bread (667), prepared & cut into 1/2" slices

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1. Combine 1 stick butter, with your favorite flavor suggestion below.
2. Place on was paper or plastic wrap and roll to form a log.
3. Twist ends to seal and chill for one hour or freeze for later use.

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