Find delivery options
in your area


Learn more about Home Service

zoom

Quantity

Sweet and Tangy Potato Salad

A hot or cold easy-to-make potato salad ready in minutes.

Rice vinegar is slightly milder than cidar vinegar so you get a more mild pleasing dressing that compliments the roasted flavor of the potatoes.

Ingredients

Steps

1/2 bag	Roasted Baby Bakers (851) prepared, cooled and quartered Buy this ingredient
1 cup	white or rice vinegar
1/4 cup	vegetable oil
1/4 cup	sugar
1 tsp	salt
1/2 tsp	pepper
1/2 cup	diced red onion

1. Mix vinegar, oil, sugar, salt, pepper and onion.

2. Drizzle half of dressing over potatoes and refrigerate.

3. Stir remaining dressing into potatoes just before serving.

Tip: Crumbled bacon adds extra flavor.

Buy Ingredients

Print Recipe

Express Checkout OR Checkout

Earn 5% back from every online purchase. On this order you could earn

0 points / $0.00

$5.68