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Philly Beef Mini Sliders

Philly Beef Mini Sliders

Preparation Time: 
Total Time: 
Number of Servings: 

Easy to make and easy to eat.



Ingredients and Steps


4 portions Philly Sliced Beef Steak (429), frozen

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2 loaves French Baguette Bread (667), thawed

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1 1/2 cups thinly sliced peppers and onions
4 slices Provolone cheese, cut in half


1. Preheat oven to 350°F.

2. Prepare beef according to pakage instructions, adding the peppers and onions during last 4-5 minutes of cooking.

3. Slice baguette and fill with prepared beef and vegetable mixture,

4. Top with cheese.

5. Heat in oven 7-10 minutes or until cheese melts.

Tip: Try other flavors combinationslike:

SW-chopped tomatoes, sliced avocado, pepper

Cowboy-BBQ sauce, diced onion, spears of pickles, cheddar cheese.

Italian-Warm marinara, sauteed peppers and onions, mozzarella cheese.



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