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BBQ Chicken Bacon and Ranch Dip
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BBQ Chicken Bacon and Ranch Dip

Preparation Time: 
Total Time: 
Number of Servings: 
8-10

All time favorite medley of flavors!

BBQ, ranch, cream cheese, bacon, tomato and cheddar.


Ingredients
Steps

Ingredients and Steps

Ingredients

1 pkg (8oz) cream cheese, softened and diced
1 cup ranch dressing
1/2 cup BBQ sauce
6 Fully Cooked Bacon Slices (811), prepared & diced

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1 cup Fire Grilled Chicken Breast Fajita Meat (496), prepared, chopped and chilled

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1 cup shredded sharp cheddar cheese
1/4 cup diced tomatoes
1/4 cup chopped green onion

Steps

1. Mix cream cheese and ranch dressing until smooth.

2. Spread mixture onto bottom of serving platter.

3. Drizzle with BBQ sauce.

4. Sprinkle with bacon, chicken and cheddar cheese

5. Cover and chill for 1 hour before serving.

6. Top with tomatoes and green onions before serving.

To Serve Hot: Mix ingredients and place into baking dish. Bake at 350°F for 15-20 minutes or until hot.

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