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Slow-Cooker Blueberry Cobbler

Preparation Time:: 10 minutes

Total Time:: 2 hours 30 minutes

Number of Servings:: 8

Pure comfort in a pot!

Yummy berries are buried in a rich home-made sweet sour cream batter. An easy set-it-and-forget it treat.

Ingredients

Steps

Ingredients

1 1/4 cups	sugar, divided
1 cup	flour
1 tsp	baking powder
1/4 tsp each	cinnamon & nutmeg
1/4 cup	sour cream
1/4 cup	water
2 eggs	eggs
3 tsp	lemon juice
1 bag	Whole Blueberries (804), frozen Buy this ingredient
4 cups	Vanilla Ice Cream (204) Buy this ingredient

Steps

1. Combine flour, ¼ cup sugar, baking powder, spices, sour cream, water, eggs, and 1 tsp of lemon juice in medium (4 qt) slow cooker. Mix well.

2. Combine berries, remaining sugar and lemon juice.

3. Pour berry mixture in center of batter.

4. Cover and cook on high for 2 hours.

5. Top with ice cream.

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