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Thanksgiving Nov. 27-28 and Christmas Dec. 24-28
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Mexican Corn Salad
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Mexican Corn Salad

Preparation Time: 
Total Time: 
Number of Servings: 
6-8

Just right for your next fiesta!

When you make this salad...make sure you make enough.  This crunchy colorful salad made with our top selling super sweet corn is a hit at home and fit for any occasion.


Ingredients
Steps

Ingredients and Steps

Ingredients

4 cups Super Sweet Cut Corn (773), prepared & chilled

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1/2 cup diced red pepper
1/2 cup diced green pepper
1/2 cup diced red onion
1 cup mayonnaise
1 cup shredded cheddar cheese
1 cup crushed chili cheese flavored corn chips

Steps

1. Combine corn, peppers, onions, mayo and cheese.

2. Cover and refrigerate 30 minutes or until chilled.

3. Stir in crushed chips prior to serving.

Tip: A great salad you can make ahead and top with the chips just before serving.

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