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Dijon Ham and Pasta Salad
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Dijon Ham and Pasta Salad

Preparation Time: 
Total Time: 
Number of Servings: 
6

A just-right cold salad or a light meal for spring, summer or anytime.

 


Ingredients
Steps

Ingredients and Steps

Ingredients

1/2 cup basil pesto
2 Tbsp Dijon mustard
4 cups Six Cheese Tortellini (846), prepared & chilled

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1 cup Spiral Sliced Bone-In Ham (#430), thawed and diced

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1 can (14 oz) artichoke hearts, drained & quartered

Steps

1. Mix together the pesto and mustard.

2. Stir in pasta, ham and artichokes.

3. Cover and refrigerate until ready to serve.

 

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