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Multi Grain Granola Treat w/Yogurt Sauce

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Multi Grain Granola Treat w/Yogurt Sauce

Preparation Time:: 10 minutes

Total Time:: 35 minutes

Number of Servings:: 6

Delicious French toast you can serve at breakfast or as a dessert. This recipe is a good source of protein, fiber and calcium.

Ingredients

Steps

Ingredients

1/2 cup	low-fat milk
1 cup	egg substitute
1 Tbsp	sugar
1/2 tsp	vanilla
1/4 tsp	cinnamon
1 loaf	Multi Grain Loaf (627), cut into 1/2" slices Buy this ingredient
1 cup	granola with almonds and raisens, crushed
1 1/2 cups	Whole Blueberries (804), thawed Buy this ingredient

Steps

1. Preheat oven to 350^o F.

2. Beat together egg substitute, milk, sugar, vanilla and cinnamon.

3. Place slices of bread into a lightly sprayed 9x9-inch glass baking dish and pour half of egg mixture over bread.

4. Turn each slice and top with remaining egg mixture.

5. Sprinkle with granola and bake for 20-25 minutes.

6. Top French toast with yogurt sauce and thawed blueberries.