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Slow-Cooked Maple Bacon Beans

Slow-Cooked Maple Bacon Beans

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The full-bodied flavor you get from slow-cooked beans, bacon and maple syrup make this a classic.


Ingredients and Steps


2 10 oz cans pork and beans
1/2 cup maple syrup
1 tsp ketchup
1 cup diced onions
10 slices Fully Cooked Bacon Slices (811), thawed and chopped

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2 tsp Dijon mustard


1. Mix together the ingredients and place into a 2 quart slow cooker.

2. Cover and cook on HIGH for 2 hours or on LOW for 4 hours.

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