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Beef Burger Wrap with Crispy Onions & Guacamole Dressing
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Beef Burger Wrap with Crispy Onions & Guacamole Dressing

Preparation Time: 
Total Time: 
Number of Servings: 
2

A scrumptious Southwest wrap, with a fun twist. Our fully cooked juicy beef steak, topped with crisp baked sweet onions is fabulous smothered with Guacamole.


Ingredients
Steps

Ingredients and Steps

Ingredients

2 Tbsp light mayonnaise
1 cup guacamole
2 flour tortillas
2 pieces Fully Cooked Angus Chopped Beef Steak (462), prepared and cut into strips
8 pieces Onion Rings (785), prepared and cut in half

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1/4 red bell pepper, sliced
1/2 cup shredded cheddar cheese

Steps

1. Mix together guacamole and mayonnaise. Set aside.
 
2. Place a flour tortilla in frying pan over medium heat.
 
3. Arrange half beef steak strips in center of tortilla.
 
4. Top with half of onion rings, guacamole, sliced red pepper and shredded cheddar cheese.
 
5. Use a spatula to lift sides of tortilla to wrap over filling.
 
6. Slide wrap onto a plate and cut in half.
 
7. Repeat with remaining ingredients

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  • Onion Rings Onion Rings #785 | Serves 11

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