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Ice Cream Spider Cake

Ice Cream Spider Cake

Preparation Time: 
Total Time: 
Number of Servings: 

Make it more fun...have the children help decorate this seasonal treat.


Ingredients and Steps


4 cups Vanilla Ice Cream (204), softened

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1 9-inch chocolate chip cake, cooled
1 cup crushed chocolate cookies
Assorted treats and candies
1 tube white tube frosting


1. Spread soft ice cream overn top of cake. Freeze one hour.

2. Remove cake and sprinkle with crushed cookies.

3. Decorate with white frosting, cookies and candies to make a spider.

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