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Mini Tropical Fruit Pizzas

Mini Tropical Fruit Pizzas

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Fun individual fruit pizzas are an irrestible dessert. Top croissant rolls with a sweet cream cheese topping and our tropical fruit blend.


Ingredients and Steps


1 8 oz. pkg cream cheese, softened and diced
2 Tbsp powdered sugar
1 tsp vanilla
1/2 cup apricot jam
1/2 cup frozen whipped topping, thawed
2 cups Golden Fruit Blend (803), slightly thawed & chopped

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1 kiwi, peeled and diced
1 pkg refrigerated croissant rolls, prepared


1. Beat together cream cheese, sugar and vanilla until fluffy. Fold in whipped topping.

2. Spread mixture and fruit over top of  croissant rolls.

3. Microwave apricot jam uncovered on high for 30 seconds. Brush or drizzle jam over top of fruit. Refrigerate until ready to serve.

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