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Queso Crab Dip
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Queso Crab Dip

Preparation Time: 
Total Time: 
Number of Servings: 
2

For extra flavor top this dip with parsley and tomatoes.  Great when served with toast or crackers!


Ingredients
Steps

Ingredients and Steps

Ingredients

2 Jumbo Lump Crab Cakes (593), prepared

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2 Tbsp cocktail sauce
1 cup queso cheese sauce
1/4 cup shredded Monterey Jack cheese
1/4 cup diced tomato, optional
1/4 tsp chopped parsley, optional

Steps

1. Preheat oven to broil.

2. Place crab cakes in a small shallow baking dish.  Break crab cakes into small pieces with a fork.  Spread cocktail sauce evenly over the top of the crab pieces.

4. Pour hot queso sauce on top and sprinkle with the cheese.

5. Place dip under broiler for 1 to 2 minutes and heat until golden brown and bubbly.

6. Top with diced tomatoes and parsley if desired.

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