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Mediterranean Vegetable Tomato Soup

Mediterranean Vegetable Tomato Soup

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Not your basic tomato soup!  A chuncky hearty tomato vegetable soup with a hint of Mediteranean flavors.

Add a pinch of brown sugar if you like it a little sweeter.


Ingredients and Steps


1 bag Mediterranean Vegetable Blend, (848), thawed and chopped

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1 Tbsp flour
2 Tbsp olive oil
1 jar marinara sauce
1 can (10 oz) diced tomatoes
shredded Parmesan cheese


1. Sprinkle chopped vegetables with flour.

2. Saute in olive oil over medium-high heat for 3-5 minutes.

3. Add marinara, diced tomato, and chicken broth.

4. Bring to a boil and simmer over low heat for 10 minutes.

5. Sprinkle with Parmesan before serving.

Tip: Add your favorite protein like diced chicken, sausage or shrimp to make this into a lunch or supper entree soup.

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