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Mummy Dogs

Mummy Dogs

Preparation Time: 
Total Time: 
Number of Servings: 

Get into the Halloween spirit with these quick and easy treats.

Make some frightful fun!


Ingredients and Steps


1 can (8 oz) refrigerated crescent rolls
2 slices American Processed Cheese Slices (658), thawed

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10 links Beef and Pork Hot Dogs (438), thawed

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Ketchup or mustard


1. Preheat oven to 375 F.

2. Unroll crescent dough and press to seal the perforations. Cut dough vertically into 20 strips.

3. Cut slices of cheese into 5 strips.

4. Wrap each hot dog with 1 stip of cheese and 2 pieces of dough.. Leave about ½-inch from one end to make a face.

5. Place on ungreased baking sheet and bake for 15 to 17 minutes or until golden brown.

6. Draw a face using ketchup or mustard.

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