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Sundae Cone Freeze

Sundae Cone Freeze

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Simply use SCHWAN'S® Sundae Cones to make this refreshing dessert.  Your family will be begging for more!


Ingredients and Steps


6 Vanilla Fudge Chocolate Sundae Cones (#016), chopped

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1 12 oz. frozen pound cake, thawed & diced
1/2 cup fresh raspberries
2 Tbsp. powdered sugar
1/2 cup hot fudge, warmed
2 Tbsp. raspberry preserves, warmed


1. Place chopped ice cream cones into a 9" x 9" dish.

2. Top with cake and raspberries.

3. Sprinkle with powdered sugar then drizzle with fudge and preserves.

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