Cook the ham the night before and put half in the fridge. The leftover ham is perfect for this recipe for a whole new meal. Now that's cooking smart!
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1. Heat cheese sauce with milk over medium heat until bubbly.
2. Stir in sour cream, tortellini, broccoli and ham.
3. Cover and simmer over medium heat for 10-15 minutes.
Tip: Substitute peas for broccoli.
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