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Festive Chicken Cheese Dip

Preparation Time:: 10 minutes

Total Time:: 30 minutes

Number of Servings:: 10-12

This appetizer tastes like a club sandwich and looks picture perfect when served.

Ingredients

Steps

Ingredients

1 pkg (8 oz)	cream cheese, softened
1/2 cup	sour cream
1/2 cup	mayonnaise
1/2 tsp	chicken boullion granules
1/8 tsp	cayenne pepper
1 cup	Diced Chicken Breast Meat (514), thawed Buy this ingredient
3 strips	Thick Sliced Bacon (440), prepared and diced Buy this ingredient
3 strips	Thick Sliced Bacon (440), cooked & crumbled Buy this ingredient
1 medium	tomato, seeded & chopped
1/2 cup	shredded Swiss cheese
2 Tbsp	Parmesan cheese, grated
2 Tbsp	minced fresh parsley
	Crackers or tortilla chips

Steps

1. Preheat oven to 400° F.

2. Combine cream cheese, sour cream, mayonnaise, bouillon granules and cayenne pepper. Beat until smooth.

3. Spread mixture into 9 x 9-inch casserole dish. Top with chicken, bacon, tomato, Swiss cheese, Parmesan cheese and parsley.

4. Bake for 15-20 minutes or until hot & bubbly. Serve with crackers or tortilla chips

Tip: Dip can be served hot or cold.

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