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Quick Chicken Chili
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Quick Chicken Chili

Preparation Time: 
Total Time: 
Number of Servings: 
6

Love chili and don't have the time to cook it all day? This recipe will be ready in less than 30 minutes and the chicken is a great alternative to beef!


Ingredients
Steps

Ingredients and Steps

Ingredients

1/2 cup onions, diced
1 medium red bell pepper, diced
3 cups Diced Chicken Breast Meat (514), frozen

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1 Tbsp. vegetable oil
1/2 cup water
1 16 oz can kidney beans, white or cannelloni beans (drained)
1 medium green bell pepper, diced
1 10 oz. can condensed tomato soup
2 tsp. garlic powder
1 Tbsp. chili powder
Salt & pepper to taste

Steps

1.  Sauté onions, peppers and chicken in oil over Medium heat for 5-10 minutes or until vegetables are tender.

2.  Stir in remaining ingredients and bring to a full boil.

3.. Reduce heat and simmer an additional 10 minutes.

Tip: Serve with shredded cheese and/or sour cream if desired.

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