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This creamy cheesy chicken and wild rice casserole is elegant enough for company yet simple enough to make as your family favorite.
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1. Preheat oven to 375°F.
2. Mix soup, sour cream, wild rice, diced chicken and celery. 3. Bake uncovered in 9x13-inch baking dish 45-50 minutes. 4. Remove from oven and sprinkle with cheese.
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