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Kookie Bars

Kookie Bars

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A true family favorite. A sure-fire hit with the after-school crowd. Grown-ups will love them with coffee after dinner. Or a delightful treat in a brown bag lunch.


Ingredients and Steps


1 cup peanut butter
1 can chocolate frosting
1 cup all-purpose flour
1 tsp. vanilla
1 cup pecans, chopped
30 portions Chocolate Chip Cookie Dough (644), thawed

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1 egg
1 cup caramel topping
1 cup sugar


1. Heat oven to 375° F.

2. Press cookie dough into ungreased 9" x 13" baking pan.

3. Press 1/2 cup of pecans into dough.

4. Pour caramel topping over crust.

5. In medium bowl, combine flour, peanut butter, sugar, egg and vanilla; stir with fork until well blended and coarsely crumbled.

6. Sprinkle over caramel topping and press down.

7. Bake for 25-30 minutes.

8. Remove pan from oven. Cool 5 minutes.

9. Spread with frosting, sprinkle with 1/2 cup pecan pieces.

10. Freeze for 30 minutes; cut into bars.

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