1. Bake biscuits according to package directions.
2. Saute apples in butter for 4-6 minutes or until clear.
3. Add juice, cornstarch, sugar, oats and simmer for 4-6 minutes. until saucy and slightly thick.
4. Top baked biscuites with carmel apple oatmeal sauce.
Tip: Add a scoop of whipped cream or ice cream and sprinkle with cinnamon.