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Cheesy Hash Brown Bake

Preparation Time:: 5 minutes

Total Time:: 45 minutes

Number of Servings:: 4

Just a few easy steps and ingredients to make this savory potato bake. A favorite side for supper at home or that quick take-a-long for special occasions.

Ingredients

Steps

Ingredients

4 cups	Hash Brown Shreds (753), frozen Buy this ingredient
8 slices	American Processed Cheese Slices (658) Buy this ingredient
3/4 cup	half & half
1 Tbsp.	butter or margarine
1/4 cup	seasoned bread crumbs
	Salt & pepper to taste

Steps

1. Preheat oven to 350°F.

2. Place shredded hash browns in lightly oiled 9" x 9" baking dish and top with American processed cheese slices.

3. Pour half & half evenly into over potatoes and cheese.

4. Mix bread crumbs with melted butter and sprinkle evenly over potatoes. Sprinkle with salt and pepper.

5. Season with salt, pepper and bake for 35 to 40 minutes until golden brown.

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