A hearty, scrumptious stick-to-your-ribs meatball dinner. Fire roasted potatoes, beans, broccoli, red pepper and onion with a hint of rosemary are smoothered in a homestyle gravy.
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1. Preheat oven to 425°F.
2. Place thawed meatballs and vegetables in an ungreased 9" x 13" baking dish.3. Mix remaining ingredients together in a bowl and pour over meatball/vegetable mixture.3. Cover with foil and bake for 30-35 minutes.
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