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Baked Meatball Stew

Preparation Time:: 5 minutes

Total Time:: 40 minutes

Number of Servings:: 6

A hearty, scrumptious stick-to-your-ribs meatball dinner. Fire roasted potatoes, beans, broccoli, red pepper and onion with a hint of rosemary are smoothered in a homestyle gravy.

Ingredients

Steps

Ingredients

1/2 bag	Italian Style Meatballs (401), thawed
1/2 bag	Fire Roasted Vegetable Blend (797) frozen Buy this ingredient
12 oz. jar	beef gravy, prepared
1 can (14.5 oz)	Italian style diced tomatoes
1 can (4.5 oz)	mushrooms, drained

Steps

1. Preheat oven to 425°F.

2. Place thawed meatballs and vegetables in an ungreased 9" x 13" baking dish.

3. Mix remaining ingredients together in a bowl and pour over meatball/vegetable mixture.

3. Cover with foil and bake for 30-35 minutes.

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