• Preparation Time
  • Total Time
  • Number of Servings 4

Move over taco Tuesday, these easy fajitas will be your new weeknight go-to. Pre-cooked Fire-Grilled Chicken Breast Strips and Roasted Peppers and Onions make prep a breeze – from freezer to serving in just 15 minutes.

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Ingredients

Instructions

1. Preheat oil in a large skillet on medium heat.

2. Stir in chicken, peppers and onions.

3. Cook 8-10 minutes. Stirring frequently until heated through.

4. Serve with remaining ingredients.

Products From Recipe

  1. #496
    1.75 lb. bag
    Serves 9
    Number of Times Purchased:

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    • 1
    • 2
    • 3
    • 4
    • 5
    $14.99
  2. #761
    16 oz
    Serves 6
    Number of Times Purchased:

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    • 1
    • 2
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    • 4
    • 5
    $5.49
  3. #626
    2 – 8 oz. portions
    Serves 8
    Number of Times Purchased:

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    • 1
    • 2
    • 3
    • 4
    $9.99