• Preparation Time
  • Total Time
  • Number of Servings 4-6

An amazingly delicious way to prepare our whole green beans!

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Ingredients

Instructions

1. Sauté onions in olive oil in a large skillet, 3-5 minutes over medium heat.


2. Add ginger, pepper, chili sauce, and fish sauce.


3. Stir in green beans and bacon, continue to cook 3-5 minutes or until sauce thickens.


4. Garnish with sesame oil drizzle and sesame seeds, if desired.

Tip: Fish Sauce, or "Nam Pla" in Thai, is one of the basic ingredients in Thai cooking and can be purchased in the Asian section of your grocery store.

Products From Recipe

  1. #790
    3 - 12 oz. steam bags
    Serves 12
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  2. #811
    32 slices, 10 oz.
    Serves 16
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    $17.99 $16.99