• Preparation Time
  • Total Time
  • Number of Servings 6-8

A quick and easy candy bark made with our home style sugar cookie dough!

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1. Preheat the oven to 350°F

2. Combine dough together into a disk.

3. Place between two sheets of parchment paper then roll out into a thin sheet

4. Lay on cookie sheet and remove top paper.

5. Bake 10 – 15 minutes, until golden.

6. Cool then decorated as desired the break or cut into desired pieces then serve.

Tip: For added crunch, sprinkle with chopped nuts before baking.

Products From Recipe

  1. #628
    40-1 oz. cookies
    Serves 40
    Number of Times Purchased:

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