• Preparation Time
  • Total Time
  • Number of Servings 12

Shrimp and bacon raise these tasty deviled eggs from common to fantastic.

This item was added to your cart
  • Print

Ingredients

Instructions

1. Slice a quarter off larger end of each egg. Cut a small piece off opposite end of egg to stand up.

2. Remove yolks and place in a small bowl.

3. Mash yolks with fork and stir in mayonnaise, 3/4 of bacon bits, mustard, relish and hot sauce. Add salt and pepper to taste.

4. Chop up eight pieces of shrimp and stir into mixture.

5. Fill eggs with mixture and garnish with remaining whole shrimp, bacon bits and chives.

6. Cover and refrigerate until ready to serve.

Products From Recipe

  1. Fully Cooked Bacon Slices
    Online Only
    #811
    32 slices, 10 oz.
    Serves 16
    Number of Times Purchased:
    Online Only - Save $2.50

    Short description of the bundle if available. Description will cut off after around three lines of description text

    • 1
    • 2
    • 3
    • 4
    • 5
    $16.99 $14.49
    This item was added to your cart
  2. #544
    1 lb. re-sealable bag
    Serves 5
    Number of Times Purchased:

    Short description of the bundle if available. Description will cut off after around three lines of description text

    • 1
    • 2
    • 3
    • 4
    • 5
    $16.99
    This item was added to your cart