• Preparation Time
  • Total Time
  • Number of Servings 8

An attractive and easy dessert that’s flavorful and refreshing.

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Ingredients

Instructions

1. Cook blueberries, lemon juice and sugar over medium-low heat until boiling.

2. Stir together corn starch and water. Mix with blueberries until slightly thickened.

3. Remove from heat and cool.

4. Layer yogurt, crackers, curd, and blueberry sauce into jars or glasses.

5. Top with almonds and serve.

Products From Recipe

  1. #804
    3.5 – 3/4 cup servings, 1 lb. resealable bag
    Serves 3
    Number of Times Purchased:

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    $7.29
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  2. #383
    56 oz. carton
    Serves 14
    Number of Times Purchased:

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    $5.99
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