Pancakes, Waffle, French Toast
Eggs, Potatoes & Oatmeal
Pepper jelly is the secret ingredient in this semi-hot, sweet, smokey, salty jam.
1. Mix together all ingredients in a medium saucepan and simmer over medium heat for 8-10 minutes.
2. Process using a food processor until semi-smooth.
Tip: Serve on crackers or toasted bread slices.
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