• Preparation Time
  • Total Time
  • Number of Servings 4

Our lightly sauced Lemon Pepper Chicken grills fabulously in a foil pouch.

The chicken stays moist and yummy, and topping it all with a dash of Parmesan cheese pulls the flavors together nicely.

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Ingredients

Instructions

1. Preheat grill to medium heat.

2. Make 2 individual aluminum foil pouches.

3. Place chicken, peppers and onions into foil pouches.

4. Fold foil up and double fold to seal edges.

5. Grill each pouch 18-20 minutes. Use a thermometer to ensure pouches reach 165°F.

6. Top with Parmesan cheese before serving.

Tip: For a complete meal add some LIVESMART™ Six Cheese Tortellini (846) to each pouch before grilling.

Products From Recipe

  1. #493
    Approx 8 portions, 2.25 lbs.
    Serves 8
    Number of Times Purchased:

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    • 1
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    • 5
    $17.99
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  2. #761
    16 oz
    Serves 6
    Number of Times Purchased:

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    • 1
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    • 4
    • 5
    $5.79
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