• Preparation Time
  • Total Time
  • Number of Servings 2

Taken from the Tex-Mex tradition.

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Ingredients

Instructions

1. Preheat oven to 350° F.

2.Toast tortillas on both sides for 1-2 minutes on preheated grill or skillet.

Place first tortilla on baking sheet lightly sprayed with vegetable oil.

4. Top with chicken and 1/2 cup of cheese and cover with second tortilla.

5. Arrange peppers, onions and remaining cheese over tortilla. Top with last tortilla.

6. Bake 7-10 minutes or until cheese is melted.

7. Garnish with salsa and sour cream.

Tip: For a salad style entree, serve with lettuce, fresh diced tomato, black olives and chopped cilantro.
 

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  1. #496
    1.75 lb. bag
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  2. #761
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