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  • Number of Servings 2

Grilled pouches are a mess-free option for delicious, hot and easy meals.  Pork chops sizzle in foil with juicy, tender grilled onions and mushrooms and a splash of zesty BBQ sauce. Sensational!

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1. Preheat grill to medium-high heat.

2. Divide ingredients evenly into two foil pouches made with heavy duty aluminum foil and sprayed with non-stick cooking spray.

3. Seal pouches and grill for 20-25 minutes. Turn over halfway through cooking time.

Products From Recipe

  1. #393
    6 - 6 oz. chops, 2.25 lbs
    Serves 6
    Number of Times Purchased:

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