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  • Number of Servings 4

A quick sandwich wrap made with chicken hot off the grill! 

Spicy flavors of mustard, Caesar and tangy Parmesan blend fabulous with the crisp lettuce and smokey grilled chicken.

 

Ingredients

Instructions

1. Whisk together dressing and mustard to blend.

2. Drizzle a small amount of dressing on the grilled sliced chicken.

3. Toss chicken, lettuce and Parmesan cheese with remaining dressing.

4. Place 1/4 th of mixture onto tortilla shell, fold and wrap.

Tip: For a cold sandwich to serve anytime, simply chill the grill the chicken, assemble the wrap and refrigerate.

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  1. #502
    10 (4 oz.), 2.5 lbs.
    Serves 10
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