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Old-Fashioned Apple Pie
$9.98

We fill our All-American classic pie with chunky slices of juicy apples and toss them with sugar, cinnamon and fragrant sweet spices to bring out all the natural sweetness of the fruit and bake it in a tender flaky crust. Serve a perfect slice as is, or nothing’s better than warm apple pie topped with a melting scoop of classic SCHWAN’S® Vanilla Ice Cream (#204.

  • 3 lbs. 1 oz., Serves 12
    Item # 085

  • Calories: 290
  • Fat: 14g
  • Sodium: 280mg
  • Carbs: 41
  • Carb Choices:
  • -
  • Conventional Oven
    -
TIME TO TABLE:* 80 MINUTES

Conventional Oven

  1. Preheat oven to 375°F .
  2. Take pie out of box and remove wrap before baking.
  3. Open center hole on pie and cut 4 small slits in crust.
  4. Place pie on foil covered baking sheet.
  5. To prevent excessive browning join 2-inch wide strips of foil together lengthwise to encircle pie. Bend edges of foil loosely over pie crust edge.
  6. Place on center rack of oven.
  7. Bake 75 to 80 minutes until crust is golden brown.
  8. Carefully remove baked pie(s) from oven on baking sheet.
  9. Pie(s) may be served warm in 45 minutes or served cool after 2 hours. DO NOT refreeze.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

SLICED APPLES, WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL WITH MONO-AND DIGLYCERIDES), CORN SYRUP, WATER, SUGAR, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, SALT, DEXTROSE, CITRIC ACID, ASCORBIC ACID, SPICE, GELLAN GUM, MALIC ACID, XANTHAN GUM, WHEY, BLEACHED WHEAT FLOUR WITH MALTED BARLEY. CONTAINS: WHEAT AND MILK

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As Packaged
Nutrition information
Nutrition Facts
Serving Size 1/12 Pie (116g/4oz)
Servings Per Container 12
Amount Per Serving
Calories from Fat 120 Calories 290
% Daily Value *
Total Fat 14 g 22 %
Saturated Fat 6 g 30 %
Trans Fat 0 g
Cholesterol 0 mg 0 %
Sodium 280 mg 12 %
Total Carbohydrate 41 g 14 %
Dietary Fiber 1 g 4 %
Sugars 21 g
Protein 2 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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