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Pumpkin Pie
A seasonal tradition. Features the finest nutmeg, cinnamon, ginger and rich pumpkin in a flaky crust.
2 lbs. 5 oz., Serves 8
Item # 083
$5.99
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TIME TO TABLE:* 65 MINUTES

Conventional Oven

  1. Preheat oven and baking sheet to 425°F.
  2. Remove plastic wrap from pie.
  3. To prevent excessive browning, join 2-inch wide strips of foil together lengthwise to encircle pie. Bend edges of foil loosely over pie crust edge.
  4. Place pie on preheated baking sheet in center of oven.
  5. Bake 15 minutes at 425°F.
  6. Reduce temperature to 375°F and continue baking 55 to 65 minutes.
  7. Carefully remove baked pie from oven on baking sheet.
  8. Remove foil edging and carefully place pie on cooling rack.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.
PreparationIngredientsNutrition FactsReviews

INGREDIENTS: PUMPKIN, MILK, HIGH FRUCTOSE CORN SYRUP, FLOUR, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL WITH MONO- AND DIGLYCERIDES), WHEY, DELACTOSED NONFAT MILK, EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED, SUGAR, BLEACHED FLOUR WITH MALTED BARLEY, WHEY PROTEIN CONCENTRATE, SALT, DEXTROSE, SPICES, PARTIALLY HYDROGENATED SOYBEAN OIL WITH TBHQ ADDED TO PROTECT FLAVOR, YEAST, CAROB BEAN GUM, CARRAGEENAN, CALCIUM HYDROXIDE, POTASSIUM CHLORIDE, COLORED WITH BETA CAROTENE CONTAINS: WHEAT, MILK, EGGS

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

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As Packaged
Nutritional information
Nutrition Facts
Serving Size 1/8 pie (131g/4.6 oz.)
Servings Per Container 8
Amount Per Serving
Calories from Fat 120 Calories 280
% Daily Value *
Total Fat 14 g 21 %
Saturated Fat 6 g 30 %
Trans Fat 0 g
Cholesterol 45 mg 15 %
Sodium 270 mg 11 %
Total Carbohydrate 37 g 12 %
Dietary Fiber 2 g 8 %
Sugars 18 g
Protein 5 g
Vitamin A 50 %
Vitamin C 0 %
Calcium 8 %
Iron 4 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

PreparationIngredientsNutrition FactsReviews

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