Au Gratin Potatoes - Limited Availability

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Au Gratin Potatoes - Limited Availability

$11.29

Thick slices of real potatoes are smothered in a rich sauce made with real cream and loaded with cheddar cheese. A light layer of bread crumbs tops off this convenient side dish. Plus the large family size makes this the perfect addition to your holiday gatherings.

2.5 lb. tray, Serves 12
Item # 702
Calories: 190
Fat: 9g
Sodium: 290mg
Carbs: 18
Carb Choices:

TIME TO TABLE:* 26 MINUTES

Remove tray from carton.
Place tray on microwave-safe plate. Cut slit in film to vent.
Cook on MEDIUM (50% power) for 18 minutes.
CAREFULLY pull back film and discard.
Continue to cook on HIGH (100% power) for an additional 6 to 8 minutes.
Let stand for 2 minutes before serving.

Preheat oven to 375°F.
Remove tray from carton. Cut slit in film to vent.
Place tray on baking sheet. Bake for 45 to 50 minutes.
CAREFULLY pull back film and discard.
Continue to bake an additional 10 to 15 minutes.
Let stand for 2 minutes before serving.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), MILK (VITAMIN D3 ADDED), WATER, CREAM, ONION, BUTTER, NONFAT DRY MILK, RICE STARCH, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE [TO PROTECT FRESHNESS]), RICE FLOUR, SEA SALT, GARLIC (GARLIC, WATER), EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR (WHEY SOLIDS, MODIFIED BUTTER OIL AND DEHYDRATED BUTTER, CORN SYRUP SOLIDS, SALT, GUAR GUM, ANNATTO AND TURMERIC [FOR COLOR]), SPICE. CONTAINS: MILK, WHEAT

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As Packaged

Nutrition information
Nutrition Facts
Serving Size 1/2 Cup (91g) Servings Per Container 12
Amount Per Serving
Calories from Fat 80 Calories 190
% Daily Value *
Total Fat 9 g	14 %
Saturated Fat 6 g	30 %
Trans Fat 0 g
Cholesterol 30 mg	10 %
Sodium 290 mg	12 %
Total Carbohydrate 18 g	6 %
Dietary Fiber 1 g	4 %
Sugars 2 g
Protein 7 g
Vitamin A	4 %
Vitamin C	4 %
Calcium	15 %
Iron	2 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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