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$7.81

Whole sweet Spanish onion slices in a special breading cook up crisp and crunchy. Made with sea salt.

  • 2 lb. resealable bag, Serves 11
    Item # 785

  • Calories: 220
  • Fat: 12g
  • Sodium: 230mg
  • Carbs: 26
  • Carb Choices:
  • Conventional Oven
    -
  • Deep Fry
    -
TIME TO TABLE:* 16 MINUTES

Conventional Oven


  1. Preheat oven to 425°F.
  2. Place 1/2 bag of onion rings on baking sheet in single layer.
  3. Bake 14 to 16 minutes; turn onion rings over halfway through baking time.
  4. Let stand one minute.



Deep Fry


  1. Preheat oil to 360°F.
  2. Place 6 onion rings in fryer basket.
  3. Deep fry 2 to 2 1/2 minutes.
  4. Drain on paper towel and let stand 1 minute.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

Sweet Spanish Onions, Bleached Wheat Flour, Vegetable Oil (Soybean and/or Canola Oil), Water, Wheat Flour, Corn Starch, Sugar, Whey, Dried Onion, Yellow Corn Flour, Salt, Dried Yeast, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Dextrose, Dried Garlic, Sea Salt, Spice, Yeast Extract, Yeast, Extractives of Paprika.

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

AS PACKAGED
Nutrition information
Nutrition Facts
Serving Size 3 (85g)
Servings Per Container 10
Amount Per Serving
Calories from Fat 100 Calories 220
% Daily Value *
Total Fat 12 g 18 %
Saturated Fat 2 g 10 %
Trans Fat 0 g
Cholesterol 0 mg 0 %
Sodium 230 mg 10 %
Total Carbohydrate 26 g 9 %
Dietary Fiber 1 g 4 %
Sugars 2 g
Protein 4 g
Vitamin A 0 %
Vitamin C 4 %
Calcium 2 %
Iron 2 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.