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Hash Brown Shreds
$4.83

Our hearty, long potato shreds pan-fry to a crunchy golden brown outside and fluffy, tender inside—every time in 8 minutes! Now that’s a dependable addition to any easy meal or recipe. Try our scrumptious, all-in-one casserole recipe for “Hash Brown, Sausage and Bacon Frittata” for your next quick-fix brunch.

  • 2.5 lb. resealable bag, Serves 13
    Item # 753

  • Calories: 60
  • Fat: 0g
  • Sodium: 270mg
  • Carbs: 13
  • Carb Choices: 1
  • Diabetic Exchanges:
  • 1 Starch

Exchange calculations based on Choose Your Foods: Exchange Lists for Diabetes ©2008 by the American Diabetic Association & The American Diabetes Association

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  • Skillet
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TIME TO TABLE:* 13 MINUTES

Skillet

  1. From FROZEN state: Preheat 2 Tablespoons of cooking oil in a non-stick frying pan over Medium-High heat.
  2. Spread 3 cups of Hash Brown Shreds evenly into the frying pan.
  3. Slightly press the Hash Brown Shreds occaisionally; pan fry for 8 minutes.
  4. Turn Has Brown Shreds over and cook an additional 3 to 5 minutes or to desired color.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

INGREDIENTS: POTATOES, SALT, DEXTROSE, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR).

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As Packaged
Nutrition information
Nutrition Facts
Serving Size 3 oz. (84g)
Servings Per Container 13
Amount Per Serving
Calories from Fat 0 Calories 60
% Daily Value *
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Trans Fat 0 g
Cholesterol 0 mg 0 %
Sodium 270 mg 11 %
Total Carbohydrate 13 g 4 %
Dietary Fiber 1 g 4 %
Sugars 0 g
Protein 2 g
Vitamin A 0 %
Vitamin C 15 %
Calcium 0 %
Iron 2 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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