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$12.99
$12.99

All-white meat chicken, russet potatoes, sweet peas and carrots in a home style, made-from-scratch gravy, topped with a flaky pastry-style crust.

  • 40 oz., Serves 5
    Item # 713
  • Calories: 300
  • Fat: 15g
  • Sodium: 800mg
  • Carbs: 28
  • Carb Choices: 2
  • Conventional Oven
    -
  • Oven-Micro-Bake
    -
TIME TO TABLE:* 70 MINUTES

Conventional Oven


  1. Preheat oven to 400°F.
  2. Remove film and place on baking sheet.
  3. Bake on center rack for 1 hour and 10 minutes.
  4. Let rest for 5 minutes.



Oven-Micro-Bake


  1. Preheat conventional oven to 400°F.
  2. Remove film and place in microwave.
  3. Microwave on HIGH (100% power) 6 minutes.
  4. Remove from microwave and place on baking sheet.
  5. Bake on center rack of oven for 35-40 minutes.
  6. Let rest 5 minutes before serving.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

Chicken Gravy (Water, Half and Half Cream (Milk, Cream), Modified Corn Starch, Chicken Flavor Concentrate (Chicken Broth, Chicken Fat, Salt, Chicken Flavor, Yeast Extract, Cooked Vegetables (Carrot, Onion and Celery), Flavoring, Turmeric, and Corn Oil), Onion, Rendered Chicken Fat, Salt, Vegetable Base (Cooked Vegetables (Carrot, Celery and Onions), Sugar, Maltodextrin (From Corn), Corn Oil, Salt, Cornstarch, Autolyzed Yeast Extract and Natural Flavoring), Granulated Garlic, Onion Powder, Black Pepper, Turmeric), Fully Cooked Chicken Breast with Rib Meat Strips (Chicken Breast with Rib Meat, Water, Salt, Sea Salt, Natural Flavor), Pastry Crust (Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Sugar, Fructose, Salt), Potatoes, Peas, Carrots. Contains: Wheat, Milk

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As packaged
Nutrition information
Nutrition Facts
Serving Size 1 cup (8 oz) (227g)
Servings Per Container 5
Amount Per Serving
Calories from Fat 130 Calories 300
% Daily Value *
Total Fat 15 g 23 %
Saturated Fat 7 g 35 %
Trans Fat 0 g
Cholesterol 35 mg 12 %
Sodium 800 mg 33 %
Total Carbohydrate 28 g 9 %
Dietary Fiber 2 g 8 %
Sugars 3 g
Protein 15 g
Vitamin A 15 %
Vitamin C 6 %
Calcium 2 %
Iron 8 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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