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$5.35
$5.35
Buy 3 for $15.25

Convenient, great tasting, Italian-style lasagna just for you! This lasagna is made from scratch, with curly edge pasta noodles, three layers of rich meat sauce, and a four cheese filling featuring Ricotta, Parmesan, Romano and Mozzarella. Same formula as our Family Size Lasagna (#716). Perfect for a scrumptious lunch or dinner entrée!

  • 16 oz, Serves 2
    Item # 709
  • Calories: 400
  • Fat: 14g
  • Sodium: 670mg
  • Carbs: 43
  • Carb Choices: 0
  • Oven-Micro-Bake
    -
  • Conventional Oven
    -
TIME TO TABLE:* 23 MINUTES

Oven-Micro-Bake


  1. Preheat conventional oven to 375°F.
  2. Make 5-6 small slits in film to vent.
  3. Cook in Microwave on HIGH (100% power) 5 minutes.
  4. Remove from microwave.
  5. Bake on baking sheet on center rack of oven 14-18 minutes or until an internal temperature of 165°F.
  6. Let stand 2 minutes before serving.



Conventional Oven


  1. Preheat oven to 375°F.
  2. Make 5-6 small slits in film to vent.
  3. Bake on baking sheet on center rack of oven 32 minutes.
  4. Remove film; bake for an additional 12-15 minutes or until an internal temperature of 165°F.
  5. Let stand 2 minutes before serving.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

TOMATO PUREE (WATER, TOMATOES), COOKED PASTA [SEMOLINA FLOUR (DURUM SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER], GROUND BEEF, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN TO PROTECT FLAVOR), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, VINEGAR, AND SALT), MILK (MILK, VITAMIN D3), DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SUGAR, SALT, SPICES, SOYBEAN OIL, GARLIC POWDER, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC, ONION POWDER, EGGS, CRUSHED RED PEPPER, GUMS (GUAR, XANTHAN). CONTAINS: WHEAT, MILK, EGGS

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As packaged
Nutrition information
Nutrition Facts
Serving Size 1 Cup (227g)
Servings Per Container 2
Amount Per Serving
Calories from Fat 130 Calories 400
% Daily Value *
Total Fat 14 g 22 %
Saturated Fat 7 g 35 %
Trans Fat 0 g
Cholesterol 50 mg 17 %
Sodium 670 mg 28 %
Total Carbohydrate 43 g 14 %
Dietary Fiber 3 g 12 %
Sugars 5 g
Protein 23 g
Vitamin A 15 %
Vitamin C 8 %
Calcium 30 %
Iron 20 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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