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$10.78
$10.78

This homemade recipe features prosciutto sautéed in olive oil to bring out its savory flavor, followed by the addition of fresh cream and imported Pecorino Romano, Asiago, Fontina, and Parmesan cheeses in just the right amounts- so each flavor blends perfectly. The perfect entrée selection for lunch or dinner.

  • 24 oz tray, Serves 3
    Item # 471
  • Calories: 450
  • Fat: 23g
  • Sodium: 840mg
  • Carbs: 38
  • Carb Choices: 0
  • Microwave
    -
  • Conventional Oven
    -
TIME TO TABLE:* 10 MINUTES

Microwave


  1. Cut slit in center of film to vent.
  2. Cook on HIGH (100% power) 7 minutes.
  3. Remove and discard film; stir.
  4. Cook on HIGH (100% power) 2-3 minutes.
  5. Let stand 1 minute before serving.



Conventional Oven


  1. Preheat oven to 375°F.
  2. Cut slit in center of film and place tray on baking sheet.
  3. Bake on center rack of oven 20 minutes.
  4. Remove and discard film; bake for an additional 20-25 minutes.
  5. Let stand 1 minute before serving.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

ENRICHED PENNE PASTA (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), LIGHT CREAM, FONTINA AND ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PROSCIUTTO (CURED WITH: SALT, SUGAR, SODIUM NITRATE, SODIUM NITRITE, FLAVORINGS), BUTTER (CREAM, SALT), CONTAINS 2% OR LESS OF ROMANO CHEESE (SHEEP'S MILK, SALT, RENNET, BACTERIAL CULTURE), MODIFIED FOOD STARCH, OLIVE OIL, STABILIZER (MODIFIED FOOD STARCH, SODIUM PHOSPHATE, MONO AND DIGLYCERIDES, XANTHAN GUM, GUAR GUM), SALT, DISODIUM PHOSPHATE, XANTHAN GUM, NATURAL FLAVOR, SPICE. CONTAINS: WHEAT AND MILK

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As packaged
Nutrition information
Nutrition Facts
Serving Size 1 cup (227g/8 oz)
Servings Per Container 3
Amount Per Serving
Calories from Fat 210 Calories 450
% Daily Value *
Total Fat 23 g 35 %
Saturated Fat 13 g 65 %
Trans Fat 0 g
Cholesterol 75 mg 35 %
Sodium 840 mg 35 %
Total Carbohydrate 38 g 13 %
Dietary Fiber 1 g 4 %
Sugars 3 g
Protein 22 g
Vitamin A 15 %
Vitamin C 0 %
Calcium 45 %
Iron 10 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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