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Diced Beef Tips and Gravy
$22.99

Tender beef tips slowly cooked in rich gravy—this entrée comes together in a convenient cooking pouch. From freezer to table in 15 minutes this meal is great in a pinch, but there’s no shortage on delicious flavor! Ladle the gravy over rice or potatoes, or add sour cream and serve over noodles for an easy beef stroganoff.

  • 2 - 1.5 lb. bags, 3 lbs., Serves 10
    Item # 412

  • Calories: 240
  • Fat: 7g
  • Sodium: 1230mg
  • Carbs: 9
  • Carb Choices:
  • -
  • Microwave
    -
  • Boil-In-Bag
    -
  • Skillet
    -
TIME TO TABLE:* 16 MINUTES

Microwave

  1. Place bag in bowl of warm water for 30 seconds to loosen from edges of bag.
  2. Remove bag and pour into microwave-safe bowl; cover.
  3. Cook on HIGH (100% power) 15-16 minutes, stirring every 5 minutes.


Boil-In-Bag

  1. Place unopened bag in saucepan; add enough water to cover bag.
  2. Cover; Cook in boiling water 60-65 minutes.
  3. CAUTION: HANDLE BAG CAREFULLY, CONTENTS ARE EXTREMELY HOT!


Skillet

  1. From THAWED state: Pour contents of bag into medium saucepan.
  2. Cook over Medium heat 13-15 minutes, stirring occasionally.

* TIME TO TABLE IS BASED ON PREFERRED PREPARATION METHOD AND APPLIANCES MAY VARY.
SOME PRODUCTS MAY REQUIRE THAW TIME. SEE PRODUCT PREPARATION INSTRUCTIONS FOR DETAILS.

BEEF, GRAVY (WATER, MODIFIED FOOD STARCH, SALT, WHEY [FROM MILK], HYDROLYZED CORN PROTEIN, ONION, SUGAR, CARAMEL COLOR, MALTODEXTRIN, BEEF FLAVOR [SALT, SUGAR, HYDROLYZED CORN/SOY PROTEIN, MALTODEXTRIN, SOYBEAN OIL, HYDROLYZED CORN PROTEIN, ONION POWDER, CARAMEL COLOR, NATURAL FLAVORINGS, DISODIUM INOSINATE, DISODIUM GUANYLATE], DISODIUM INOSINATE AND DISODIUM GUANYLATE, CITRIC ACID, LECITHIN, SPICE EXTRACTIVE). CONTAINS: DAIRY, SOY

Note: Ingredients may change as our product recipes are updated. You may also want to see your product packaging for ingredients.

As Packaged
Nutrition information
Nutrition Facts
Serving Size 1 cup (279g)
Servings Per Container 5
Amount Per Serving
Calories from Fat 60 Calories 240
% Daily Value *
Total Fat 7 g 10 %
Saturated Fat 2.5 g 12 %
Trans Fat 0.5 g
Cholesterol 60 mg 21 %
Sodium 1230 mg 51 %
Total Carbohydrate 9 g 3 %
Dietary Fiber 0 g 0 %
Sugars 1 g
Protein 35 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 4 %
Iron 20 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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